Sushi Atelier

Authentic Japanese sushi with a modern twist, featuring fresh ingredients and a stylish atmosphere.

Overview

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Reviews

4.6(920)

  • Opening Hours: Monday to Friday: 12:00 PM - 10:00 PM, Saturday: 5:00 PM - 10:00 PM, Sunday: Closed
  • Price: £20 - £50 per person
  • Address: 114 Great Portland St, London W1W 6PH, United Kingdom
  • Website: http://sushiatelier.co.uk
  • Phone: +44 20 7636 4455
Sushi Atelier, located at 114 Great Portland St, London W1W 6PH, is a culinary gem that offers an exquisite dining experience in the heart of London. Renowned for its innovative sushi creations and fresh ingredients, the restaurant's menu features a delightful array of traditional and contemporary dishes that cater to all palates. The atmosphere is both elegant and inviting, making it an ideal spot for both casual dining and special occasions. Situated near notable attractions such as the BBC Broadcasting House and the bustling Oxford Street, Sushi Atelier is perfectly positioned for a post-shopping meal or a pre-theater dinner. With its commitment to quality and creativity, this restaurant is a must-visit for sushi lovers and food enthusiasts alike.

Menu

NamePrice
Tuna Tataki£29
Wagyu Carpaccio£29
Yellowtail Set£32
Otoro Carpaccio£29
Salmon Set£27
menu 0 of Sushi Atelier
menu 1 of Sushi Atelier
menu 2 of Sushi Atelier

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menu 0 of Sushi Atelier
menu 1 of Sushi Atelier
menu 2 of Sushi Atelier

Reviews

(920)

Extensive Menu Choices

Tuna Tataki

The mixed pan-fried tuna with truffle butter and fresh wasabi is a delightful dish that beautifully balances rich and fresh flavors. The tuna is perfectly cooked, tender, and infused with the luxurious aroma of truffle butter. The fresh wasabi adds a subtle kick that enhances the overall experience without overpowering it. This dish is a must-try for seafood lovers looking for a sophisticated twist on a classic.

Wagyu Carpaccio

The seared wagyu beef is a standout dish, beautifully complemented by the marinated wasabi that adds a delightful kick. The ginger-ponzu jelly provides a refreshing contrast, balancing the richness of the beef perfectly. The addition of miyoga brings a unique, aromatic touch that elevates the overall experience. This dish is a harmonious blend of flavors that showcases the chef's skill in creating a memorable culinary experience.

Yellowtail Set

The yellowtail roll with spring onion and garlic truffle mayo is a delightful combination, offering a fresh and creamy flavor that enhances the fish beautifully. Each of the eight pieces is well-crafted, making for a satisfying bite. The five pieces of yellowtail nigiri are equally impressive, showcasing the quality of the fish. Overall, a harmonious and enjoyable sushi experience that is worth trying.

Otoro Carpaccio

The Otoro with plum jelly, black flying fish roe, and ponzu is a delightful fusion of flavors. The rich, buttery texture of the Otoro is beautifully complemented by the sweet and tangy plum jelly, while the roe adds a satisfying crunch. The ponzu sauce ties everything together with its citrusy brightness. This dish is a harmonious balance of taste and texture, making it a must-try for sushi enthusiasts.

Salmon Set

The salmon avocado roll was a delightful combination of fresh flavors, with each of the eight pieces offering a satisfying balance of creamy avocado and tender salmon. The five pieces of salmon nigiri were equally impressive, showcasing the quality of the fish with its melt-in-your-mouth texture. Overall, a well-executed sushi experience that highlights the freshness of its ingredients without overwhelming the palate. Perfect for sushi lovers!

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